Tim Wendelboe - V60
Tim Wendelboe
00
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Setup
Brewer
Hario V60-02
Filter
Hario Untabbed
Other equipment
Spoon
Coffee & water
Dose
32.5 g
Water
500 g
Ratio
1:15.4
Temp.
100°C
Drawdown
3:00–3:30
Roast
Nordic light
Grind
Particle size
Coarse
Steps
0:00
BloomPour to 60 g
Spiral pour
0:10
Stir with the spoon to saturate the grounds
0:30
Pour 2Pour to 200 g
Spiral pour
1:00
Pour 3Pour to 500 g
Spiral pour
3:00
Brew complete
0:00
Notes
- Rest: 1 week minimum, 5 weeks maximum.
- To meet the target drawdown, change your grind instead of changing your dose.
Comments
Added by: One-way Valve
Last updated: 21 Jul 2026